Greek Oregano Fused EVOO
- Whole Fruit & Herb Fused Agrumato Method
- Made in Small Batches
Made with fresh Greek Oregano crushed with early harvest freshly picked Greek olives using 100% mechanical cold press extraction methods. This Greek Extra Virgin Olive Oil is fresh, bright & herbaceous – this is by far one of the most difficult flavors to translate into an oil because the essential oil of oregano rarely if ever tastes like the fresh herb, whereas this Agrumato EVOO is spot on. It has pulled out the earthy & delicate flavors of Oregano.
Fantastic anywhere you’d use Fresh Oregano. Use in Salads, Marinades, for Bread Dipping. Perfect brushed on Poultry, Fish or Vegetables. Great in Tomato Sauces.
Perfect Pairings:
- + Strawberry DBV
- + Grapefruit WBV
- + Oregano WBV
- + Sicilian Lemon WBV
- + Serrano Honey Vinegar